Knowledge

Food Hygiene

Food Hygiene
Why is food hygiene so important?


Good standards of food hygiene are necessary to prevent:

  • Food poisoning
  • Food spoilage
  • Food contamination
  • Loss of productivity
  • Pest infestations
  • Prosecution for contravention of food hygiene legislation
  • Closure of catering operations by enforcement authorities

What costs result from poor food hygiene?


The costs associated with poor food hygiene are both financial and social, and can affect both employers and employees.

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